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DIP’N SPREAD SAUCE – The Teriyaki Style
Description
Salty soy sauce, orange, garlic and ginger complimented with a fine oystersauce: “The Teriyaki Style“ rounds of every asian dish and goes perfectly with chicken, rice and wok vegetables.
Ingredients
71% mayonnaise (78% rapeseed oil, water, 6% EGG YOLK, sugar, vinegar, mustard [water, MUSTARD SEEDS, vinegar, salt, sugar, spices], salt, preservative :potassium sorbate, acidifier: citric acid, thickener :xanthan gum, coloring :beta-carotene, antioxidant : E385), 21% teryaki sauce (water, 19% tamari [water, SOYBEANS, salt, vinegar], vegetable fiber [root], sherry [SULFITE], vegetable oils [sunflower, roasted SESAME], vegetables [4% garlic, onion, carrot, leek], spices [ginger, SESAME SEEDS, 0.2% chilies, nutmeg], modified corn starch [SULFITES], rice vinegar [SULFITES], sugar, salt, preservatives: Sodium benzoate, potassium sorbate, stabilizer: xanthan gum, corn starch), agave syrup, oyster sauce (66% SARDELLES, 29% salt, 5% sugar), 1% SESAME SEEDS, 0.7% SESAME OIL, chives.
Nutritional Values
Nutritional values per 100ml
| Energy | 2363kJ /574 kcal |
| Fat | 59g |
| - of which Saturates | 4,8g |
| Carbohydrate | 6g |
| - of which Sugars | 5g |
| Protein | 1,9g |
| Salz | 2g |
Allergens
The company also processes products containing gluten, milk, lupine, peanuts and nuts.
