Premium cuisine for your home? The Serioustaste Manufaktur makes it possible! Chef and caterer Ernst Petry and his team carefully create high-quality sauces, spice mixtures and dressings by hand. All produced from high-quality ingredients. Flavour enhancers, binders and additives are avoided as far as possible. Each product easily pimps your dishes – whether meat, fish, vegetables or salad. Discover the fine selection of “The Style” sauces, the “The scRUB” spice blends – real wellness for meat and fish – and the varieties from the “The HOUSEDRESSING” range.
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Cooking like a star chef!
For true gourmets, a dream has come true: maximum enjoyment in the shortest possible time. This is possible thanks to convenience products, because convenience can also be high-quality!
This is exactly what chef Ernst Petry strives for. In his book “Fix mit Tricks zum Sternekoch – Convenience für Feinschmecker”, he presents a variety of delicious and balanced recipes. In addition, the products in each recipe are labelled with an abbreviation that refers to the sources for ordering the products. This makes it easy for anyone to cook and enjoy the delicacies.
By the way: some of the Serioustaste Manufaktur sauces, scrubs and housedressings can also be found in the book.
The STYLE SAUCE
The sauces of the Serioustaste Manufaktur refine dishes, give meat, fish and vegetables an extravagant flavour and are suitable for dipping. The sauces and creams are produced by hand from high-quality ingredients.

The STYLE SAUCE
The sauces of the Serioustaste Manufaktur refine dishes, give meat, fish and vegetables an extravagant flavour and are suitable for dipping. The sauces and creams are produced by hand from high-quality ingredients.


THE SCRUB SPICE SCRUB
The new “The scRUB” spice scrubs from Serioustaste Manufaktur are wellness for grilled food. Massaged in before cooking or applied as a finishing touch, the innovative spice blends revolutionise the upcoming barbecue season. Five different flavours have so far been carefully handcrafted in the Rhineland.
THE SCRUB SPICE SCRUB
The new “The scRUB” spice scrubs from Serioustaste Manufaktur are wellness for grilled food. Massaged in before cooking or applied as a finishing touch, the innovative spice blends revolutionise the upcoming barbecue season. Five different flavours have so far been carefully handcrafted in the Rhineland.

The HOUSEDRESSING
The products in “The HOUSEDRESSING” range invite you on a journey to five culinary inspirations from around the world. They make wonderful accompaniments for crisp salads, but can also be used in a variety of ways as marinades for different vegetable, meat and fish dishes.

The HOUSEDRESSING
The products in “The HOUSEDRESSING” range invite you on a journey to five culinary inspirations from around the world. They make wonderful accompaniments for crisp salads, but can also be used in a variety of ways as marinades for different vegetable, meat and fish dishes.

Our highlight
BBQue sauce – THE GIN STYLE
Finely tart juniper schnapps with a sweet note. THE GIN STYLE offers a unique taste experience of tart, sweet and spicy nuances. High-quality ingredients such as honey, juniper berries, chili and cane sugar fuse to create a harmonious composition. The BBQue sauce pairs wonderfully with venison, wild boar and lamb and is also popular in festive cuisine.

Our highlight
BBQue sauce – THE GIN STYLE
Finely tart juniper schnapps with a sweet note. THE GIN STYLE offers a unique taste experience of tart, sweet and spicy nuances. High-quality ingredients such as honey, juniper berries, chili and cane sugar fuse to create a harmonious composition. The BBQue sauce pairs wonderfully with venison, wild boar and lamb and is also popular in festive cuisine.
BBQue Sauce – The Gin Style
BBQue Sauce with Gin Vol. 37,5 %.
Description
A currently hip spirit, juniper schnapps – known primarily as gin – is the trend-setting companion to “The Gin Style” BBQue Sauce. The sauce combines the delicately tart drink with honey, chilli, juniper berries and cane sugar to create a cocktail that not only goes well with venison, wild boar and lamb, but also harmonises beautifully with other grilled meats.
Additional information
Weight | 0,36 kg |
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Volume | 200 ml |
Ingredients
Ingredients: tomato ketchup [tomatoes (148g per 100g ketchup), spirit vinegar, sugar, salt, spice extract, herb extracts*, spices], brown cane sugar, water, acacia honey, 2% gin 37.5% vol., Worcestershire sauce**, garlic, chilli spice paste, spices. *Contains CELERY, **contains BARLEY and CELERY.
“After opening, store in a cool place at +3°C to +7°C. Contains alcohol. “
Nutritional Values
Energy | 167 kcal / 711 kJ |
Fat | 0.5 g |
- of which Saturates | 0.1 g |
Carbohydrate | 39 g |
- of which Sugars | 38 g |
Protein | 0.9 g |
Salt | 1.1 g |
Allergens
eggs: traces, fish: no, gluten: yes, gluten types: barley, milk: traces, celery: yes, mustard: traces, SO2 and sulphites: traces, soy beans: traces

Taste through dedication
Chef and caterer Ernst Petry brings profound expertise to the table: As a trained butcher and chef, he has worked in various Michelin-starred restaurants in Germany and Europe as well as in the international 5-star hotel industry and has absorbed different influences – also from the Asian region.

Taste through dedication
Chef and caterer Ernst Petry brings profound expertise to the table: As a trained butcher and chef, he has worked in various Michelin-starred restaurants in Germany and Europe as well as in the international 5-star hotel industry and has absorbed different influences – also from the Asian region.
The Style as White Label product
Are you a restaurateur or retailer interested in selling The Style or White Label products? Then please contact us.