Premium cuisine for your home? The Serioustaste Manufaktur makes it possible! Chef and caterer Ernst Petry and his team carefully create high-quality sauces, spice mixtures and dressings by hand. All produced from high-quality ingredients. Flavour enhancers, binders and additives are avoided as far as possible. Each product easily pimps your dishes – whether meat, fish, vegetables or salad. Discover the fine selection of “The Style” sauces, the “The scRUB” spice blends – real wellness for meat and fish – and the varieties from the “The HOUSEDRESSING” range.

Known from

Known from

Cooking like a star chef!

For true gourmets, a dream has come true: maximum enjoyment in the shortest possible time. This is possible thanks to convenience products, because convenience can also be high-quality!

This is exactly what chef Ernst Petry strives for. In his book “Fix mit Tricks zum Sternekoch – Convenience für Feinschmecker”, he presents a variety of delicious and balanced recipes. In addition, the products in each recipe are labelled with an abbreviation that refers to the sources for ordering the products. This makes it easy for anyone to cook and enjoy the delicacies.

By the way: some of the Serioustaste Manufaktur sauces, scrubs and housedressings can also be found in the book.

The STYLE SAUCE

The sauces of the Serioustaste Manufaktur refine dishes, give meat, fish and vegetables an extravagant flavour and are suitable for dipping. The sauces and creams are produced by hand from high-quality ingredients.

The STYLE SAUCE

The sauces of the Serioustaste Manufaktur refine dishes, give meat, fish and vegetables an extravagant flavour and are suitable for dipping. The sauces and creams are produced by hand from high-quality ingredients.

THE SCRUB SPICE SCRUB

The new “The scRUB” spice scrubs from Serioustaste Manufaktur are wellness for grilled food. Massaged in before cooking or applied as a finishing touch, the innovative spice blends revolutionise the upcoming barbecue season. Five different flavours have so far been carefully handcrafted in the Rhineland.

THE SCRUB SPICE SCRUB

The new “The scRUB” spice scrubs from Serioustaste Manufaktur are wellness for grilled food. Massaged in before cooking or applied as a finishing touch, the innovative spice blends revolutionise the upcoming barbecue season. Five different flavours have so far been carefully handcrafted in the Rhineland.

The HOUSEDRESSING

The products in “The HOUSEDRESSING” range invite you on a journey to five culinary inspirations from around the world. They make wonderful accompaniments for crisp salads, but can also be used in a variety of ways as marinades for different vegetable, meat and fish dishes.

The HOUSEDRESSING

The products in “The HOUSEDRESSING” range invite you on a journey to five culinary inspirations from around the world. They make wonderful accompaniments for crisp salads, but can also be used in a variety of ways as marinades for different vegetable, meat and fish dishes.

Our highlight

Seasoning sauce – THE CURRY MATS STYLE
The new curry sauce with “Schmackes” from the Serioustaste Manufaktur is dedicated to Ernst Petry’s son Mats and contains his two favourite fruits, mango and apple: chilli and ginger provide the right spice, while apple puree and mango chutney provide the sweetness. A true taste explosion! Goes perfectly with curry sausage, French fries or also as a refinement for Asian dishes.

Our highlight

THE CURRY – MATS STYLE – Relish
The new curry sauce with “smack” from Serioustaste Manufaktur is devoted to Ernst Petry’s son Mats and contains both of his favorite fruits mango and apple: chili and ginger provide the right spiciness whereas apple sauce and mango-chutney provide sweetness. A true explosion of taste! It fits perfectly with currywurst, fries or as a refinement for Asian dishes.

Seasoning sauce – The Mats Style

6,50

Includes 7% VAT
(21,67 / 1 L)
Delivery Time: ca. 3-4 workdays

Curry with Power

SKU: 62656 Category:

Description

With pronounced fruit of mango & apple, the sauce is perfect with any grilled sausage, steaks, burgers, hot dogs, grilled pork belly and barbecue meats.

Additional information

Weight 0,3 kg
Volumen

300 ml

Ingredients

Ingredients: Tomato ketchup (tomato spirit vinegar, sugar, salt, spice extract,
herb extracts [SELLERY], spices), drinking water, apple puree (apples, sugar, glucose fructose syrup, acidifier: citric acid, antioxidant: Ascorbic acid), mango chutney (sugar, 46% mango, sugar cane vinegar, salt, red chili powder, ginger powder, garlic powder), agave syrup, 5.92% curry powder (coriander, turmeric, fenugreek seeds, chilies, cumin, ginger, garlic, rice flour, table salt), Worcestershire sauce (distilled vinegar, sugar, barley malt vinegar, water, table salt, caramel sugar syrup, spices [SELLERIE],
lemon oil), onion powder, coriander, cayenne pepper.
Once opened, keep refrigerated at +3°C to +7°C and consume within 8 weeks.

Nutritional Values

Nutritional values per 100g
Energy 477kJ / 204kcal
Fat 1 g
- of which Saturates <0,1 g
Carbohydrate 29 g
- of which Sugars 24 g
Protein 1,5 g
Salt 1,2 g

Allergens

The farm also processes products containing eggs, soy, milk, mustard and sulfites.
Herbal extracts: yes, spices: yes

Taste through dedication

Chef and caterer Ernst Petry brings profound expertise to the table: As a trained butcher and chef, he has worked in various Michelin-starred restaurants in Germany and Europe as well as in the international 5-star hotel industry and has absorbed different influences – also from the Asian region.

Taste through dedication

Chef and caterer Ernst Petry brings profound expertise to the table: As a trained butcher and chef, he has worked in various Michelin-starred restaurants in Germany and Europe as well as in the international 5-star hotel industry and has absorbed different influences – also from the Asian region.

The Style as White Label product

Are you a restaurateur or retailer interested in selling The Style or White Label products? Then please contact us.