Seasoning sauce – The Oriental Style
Seasoning sauce with oriental spices.
The aroma and taste of the “Oriental Style” seasoning sauce are reminiscent of a stroll through the spice market. Seasoned with the essential spices of the Orient and the Middle East, the sauce harmonises with chicken, “Salzwiesenlamm” (lamb from the salt marshes) and beef or veal. It is also the ideal pairing partner for a delicious “Currywurst 2.0” (curry sausage).
Ingredients: 53% ketchup sauce [tomatoes (148g per 100g ketchup), spirit vinegar, sugar, salt, spice extract, herb extracts*, spices, brown cane sugar, water], 6% acacia honey, Worcestershire sauce**, garlic, 1.8% oriental spice blend***, black pepper, hot chilli seasoning paste, bay leaves. *Contains CELERY, contains BARLEY and CELERY, ***contains MUSTARD and CELERY.
After opening, store in a cool place at +3°C to +7°C.
|Energy||166 kcal / 704 kJ|
|- of which Saturates||0.1 g|
|- of which Sugars||39 g|
eggs: traces, fish: yes, gluten: yes, gluten types: barley, milk: traces, celery: yes, mustard: traces, SO2 and sulphites: traces, soy beans: traces