Ernst Petry’s “Stauder Senf”
Mustard preparation with Stauder Pils.
Additional information
| Weight | 0,2 kg |
|---|---|
| Volume | 200 ml |
Ingredients
Ingredients: 52% medium hot mustard (drinking water, spirit vinegar, MUSTARD SEED, salt, sugar, spices), 26% Dijon mustard (water, MUSTARD SEED, vinegar, salt, antioxidant: POTASSIUM METABISULPHITE, acidifier: citric acid, spices), 11% sweet mustard (water, brown sugar, MUSTARD SEED, spirit vinegar, spices), 10% Stauder Pils 4.8% vol. (water, BARLEY MALT, hops), BARLEY MALT, thyme.
After opening, store in a cool place at +3°C to +7°C.
Nutritional Values
| Energy | 143 kcal / 595 kJ |
| Fat | 7.8 g |
| - of which Saturates | 0.8 g |
| Carbohydrate | 3.3 g |
| - of which Sugars | 2.7 g |
| Salt | 3.8 g |
Allergens
peanuts: no, nuts: no, sesame seeds: no, sulphur dioxide: yes, lupins: no, molluscs: no



